The Lake Anna selection of dry white wines are fermented in cool, cellar conditions in either stainless steel or American oak barrels.
Temperate spicy pears tinged with tropical lemon and guava accents, transcend geographical distances in this crisp, dry quaff. Fermented and aged six months in stainless steel tanks, this wine is excellent company with fish and lighter chicken dishes.
English Toffee and Caramel Apples are underscored with tropical fruit tones that add elegance to this mouth filling barrel fermented 10 months Chardonnay. Its seamless palate and succulent finish make for an excellent pairing with roast chicken, sauteed scallops or mushroom risotto. At home on the winter dining table or the summertime deck.
No green apples. No ripe peaches. No tropical touches. No subtle hints. JUST...Chardonnay, Seyval Blanc, and Vidal Blanc.
Lake Anna Winery 5621 Courthouse Road - Spotsylvania, VA 2551 - Email firstname.lastname@example.org - Phone 540/895-5085 - Fax 540/895-9749